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Executive Chef
Click here to apply on our job board! The Opportunity Seeking an experienced private chef responsible for dining operations and preparation of healthy and flavorful meal options for private households, including special events/entertaining. This position will maintain high quality standards regarding menu planning, food preparation, presentation, service, sanitation, and safety. Hours/Schedule Full-time position with an expectation to provide meal service as needed. Specific schedule will generally be
RDV CorporationCategories: Food Industry and Restaurants
Food Service Worker
Position Title:Food Service WorkerLocation:Big Rapids (Main Campus)Department: 51800 - Dining OverheadAdvertised Salary:$16.85 hourly rate pursuant to the FSU and AFSCME/AFL-CIO Agreement.Benefits: Please see the following link for a list of benefits offered with this position. AFSCME BenefitsFLSA:Non-ExemptTemporary/Continuing: ContinuingPart-Time/Full-Time:Full-TimeUnion Group:Custodial, Maintenance, Dining, Skilled Trade (AFSCME Local 1609)Term of Position:9 MonthAt Will/Just Cause:Just CauseSummary
Ferris State UniversityCategories: Food Industry and Restaurants
Food Service Worker (9 month)
Position Title:Food Service Worker (9 month)Location:Big Rapids (Main Campus)Department: 51803 - Quad CafeAdvertised Salary:$16.85Benefits: Please see the following link for a list of benefits offered with this position. AFSCME BenefitsFLSA:Non-ExemptTemporary/Continuing: ContinuingPart-Time/Full-Time:Full-TimeUnion Group:Custodial, Maintenance, Dining, Skilled Trade (AFSCME Local 1609)Term of Position:9 MonthAt Will/Just Cause:Just CauseSummary of Position:• A position classified as a Food Service
Ferris State UniversityCategories: Food Industry and Restaurants